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ATLANTA, GA – Fortrex, the leading food safety solution and sanitation provider, announces the appointment of a new Board of Directors. The new board will steer strategy and provide direction for the...
A Detailed Look at How to Prevent the Dangerous Pathogen in Food Processing Plants.
Industry Challenge: Water Use in Poultry Processing Water is a critical resource in poultry processing, used for cleaning, sanitation, and daily operational needs. From hot water for plant sanitation to...
When a culture of excellence becomes the standard rather than the exception, the families at the end of that supply chain win. Safe food happens because people internalize the playbook,...
There's a meaningful difference between a compliance mindset and a genuine safety culture. Compliance asks: are we meeting the minimum requirements? Culture asks: are we doing everything we can to...
Pet food sanitation services providers help pet food producers lower cost and reduce risk.
Fortrex's food safety experts are here to help your team move from reactive to resilient. Whether you are looking to close gaps, strengthen your sanitation program, or get ahead of...
For over 50 years, Fortrex has prioritized delivering on time and without disruption. That starts with understanding the sanitation process, investing in training, and continuously improving how work gets done.
This espisode features compelling stories of Fortrex’s frontline sanitation professionals, as well as the unsung heroes working behind the scenes to keep customers’ plants safe and clean.
Jeffrey LeBlanc and Susanne Jorgensen Join Executive Team; New Leaders Bring Sharp Focus Towards Growth, Scale, and Execution as Fortrex Enters a New Chapter of Development
Chemistry is more than a line item on a budget it’s a foundational element of food safety, operational efficiency, and brand protection.
Site Manager Karla Garza is the 2025 Core Value Excellence Award winner.